How do you balance being health conscious and being the person who loves food? When it comes to bringing out a better body, eat right and think smart about it. Watch your diet in full and remember if you are on track 80-90% of the time with your diet, results will come in time (nothing can happen just over night). If you like to have nachos and beer with your friends on a Friday, this might not exactly be where you want to make the caloric cut. Be smart about it. A lot of times, your weekly ‘add ons’ can really make a huge difference at the end of the week. The creamer in the coffee every day, the pats of butter on toast in the morning, cooking in more olive oil than you need nightly can add up to 250-1000 calories or more a week you could be saving. Remember, 3,500 calories is how much it takes to drop one pound of fat, so making better weekly choices is crucial to dieting smart. Take in the good and get rid of the bad stuff.
Here are some tips to help clean up food choices at Breakfast:
- Eat the most important things first. Fill up on your fruits and whole grains that are loaded in vitamins and fiber to fill you up, and move on to a lean protein after. This way your body will be more satisfied for you not to be thinking about the donuts at the office when you get there.
- If you love bacon, check out Canadian bacon. Two slices of Canadian bacon have 4-5 grams of fat, which is approximately half the amount of fat found in regular bacon.
- Bright colorful vegetables and fruits. Make an omelet loaded with vegetables for tons of nutrients. Don’t skip out on the yolk though! Try an omelet with 1-2 whole eggs and 3-6 egg whites; depending on what your body needs. Add fresh colorful fruit like raspberries, blueberries to your oatmeal in the morning to vitamins and minerals in your body for more energy.
- Egg yolks might contain a little amount of cholesterol but it also loaded with tons of good stuff for you. In moderation yolks are great! They have lecithin (think B-Vitamins) that helps burn fat and they have omega 3s in them (think DHA and brain health).
- If you must make waffles or pancakes instead of whole grain oatmeal or cereal, go with the frozen whole grain varieties instead of the batter you make yourself. You will be able to watch portions more easily, and save 8-10 grams of fat.
- Muffins? Be careful things like bran muffins and corn muffins might sound like they are on the healthier side, but they are not. Most are loaded with high amounts of fats and processed carbs that can really pack on body fat easily.
- Keep the skin on your fruits. The skin on your fruits are loaded the majority of fiber and nutrients that they contain. Save the skin on the fruit and save your heart.
- Check out grapefruit (red). Grapefruit contains a good source of vitamin A, vitamin C, and many antioxidant flavonoids. The pectin fiber in grapefruit helps act like a bulk laxative to keep your colon healthy.
- GO Whey. Try a scoop or two of whey protein in a shake with almond milk or water with some fresh berries and natural almond/peanut butter, or flax oil for a super quick, easy breakfast you can run out the door with.
Check back for more tips on lunch, dinner, and snacks coming soon. Have a fun Memorial Day Weekend! -Char






